Upcoming conferences

Event Information:

  • Tue

    Sustainable food systems in a climate-changing environment

    2:30 pmAmalievej 20, Frederiksberg, Copenhagen, Denmark


    14.30 Welcome, Asmus Gamdrup Jensen, Food historian, Kost Studio

    14.45- 16.00 Panel discussion with:

    Jarkko Niemi, President of the Nordic Association of Agricultural Science and Professor in Economics of Sustainable Animal Production at Natural Resources Institute Finland (Luke)

    Mickey Gjerris, Associate Professor in Bio-ethics, University of CopenhagenKasper Hulthin, Entrepreneur, Funding Partner of Kost Studio & Kost Capital

    Nima Tisdall, CEO of Nordic Makers, Founder of Blue Lobster, and GUDP Board Member of the Danish Ministry for Food, Agriculture and Fisheries

    16.00-16.30 Q&A session

    16.30 Closing followed by a cocktail reception

    The seminar is free of charge, but please register in advance. For further details, please click here