PROGRAMME

14.30 Welcome, Asmus Gamdrup Jensen, Food historian, Kost Studio

14.45- 16.00 Panel discussion with:

Jarkko Niemi, President of the Nordic Association of Agricultural Science and Professor in Economics of Sustainable Animal Production at Natural Resources Institute Finland (Luke)

Mickey Gjerris, Associate Professor in Bio-ethics, University of CopenhagenKasper Hulthin, Entrepreneur, Funding Partner of Kost Studio & Kost Capital

Nima Tisdall, CEO of Nordic Makers, Founder of Blue Lobster, and GUDP Board Member of the Danish Ministry for Food, Agriculture and Fisheries

16.00-16.30 Q&A session

16.30 Closing followed by a cocktail reception

The seminar is free of charge, but please register in advance. For further details, please click here

An international on-line conference.

“Environmental sustainability in a climate change context: challenges and adaptation”

The event is organised by Lithuanian Society of NJF. Participation in the conference is free of charge. The official language is English.

For registration and programme, please click here.